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How to Make Chocolate Mousse

Chocolate mousse is a favorite dessert at many fine dining party. It's similar to pudding but has a richer, more chocolate-drenched flavor.
How to Make Chocolate Ice Cream

There are many fine chocolate ice creams available at specialty stores and elsewhere today. But nothing compares to the thrill and great taste of making your own. Here are a couple of ways to do just that.
Cooking With Chocolate

The proper ingredients and techniques for cooking with chocolate depend, of course, on your recipe. For most cooking chores, unsweetened chocolate is best. As the name suggests, this is 'pure' chocolate with no sugar added. Other recipes will require using semi-sweetened chocolate, which is about 40% sugar. In some cases, dark chocolate with the highest cocoa and sugar content (55% or more) is called for. Milk chocolate rarely makes the list of ingredients.

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